MAIN DISH
Roast Chicken with Butter, Thyme & Lemon & Green Beans
Poultry
4-6
PERS
90 MIN
MAIN DISH
Porchetta
Pork & Veal
6
PERS
2 HRS
MAIN DISH
Thai Beef Salad
Beef Butcher
4
PERS
30 MIN
MAIN DISH
Massaman Curry with Beef Cheeks and Steamed Rice
Beef Butcher
4
PERS
4 HRS
MAIN DISH
Pork Belly with Crispy Skin and Asian Slaw
Pork & Veal
4-6
PERS
3 HRS
MAIN DISH
Meat Pie
Beef Butcher
6
PERS
95 MIN
MAIN DISH
Scotch Roast with Gravy & Roasted Root Veg
Beef Butcher
6
PERS
80 MIN
MAIN DISH
Crumbed Schnitzel with Creamy Mushroom Sauce
Pork & Veal
4
PERS
40 MIN
MAIN DISH
Roast Leg of Lamb with Rosemary Salt Potatoes
Lamb
6
PERS
2 HRS
MAIN DISH
Sirloin Steak with sides
Beef Butcher
4
PERS
80 MIN
65 VETERANS PARADE, COLLAROY PLATEAU NSW 2097
(02) 9953 1193